Igloo — freeze-dried ice cream from a small Kalamata workshop. Three flavours, 25 g pouches, no freezer needed.

Igloo
ΛΥΟΦΙΛΙΩΜΕΝΟ ΠΑΓΩΤΟ · FREEZE-DRIED ICE CREAM · KALAMATA

Ice cream
that crunches.

Real ice cream, freeze-dried. It crunches, then melts. No freezer. Made in our Kalamata workshop.

CRUNCHES FIRST, MELTS SECOND

"It breaks like a biscuit,
then turns back into ice cream on your tongue."

We freeze real ice cream hard, then pull the air out until every ice crystal leaves as vapour — straight from ice to air, never melting. What's left is the ice cream, minus the water: light, dry and loud.

THE FLAVOURS

Our Ice Cream

Best value
The Trio

The Trio

€21.90

One of each flavour · 3 × 25 g · free EU shipping

Chocolate

Chocolate

€6.99

Freeze-dried ice cream · 25 g

Most popular
Vanilla

Vanilla

€6.99

Freeze-dried ice cream · 25 g

Strawberry

Strawberry

€6.99

Freeze-dried ice cream · 25 g

Α' · TWO WAYS TO BUY

For the lunchbox. For the shop.

FOR HOME

Pouches for the family

25 g resealable pouches in three flavours. Lunchboxes, car journeys, beach bags, birthday parties — anywhere a freezer isn't.

FOR BUSINESS

Wholesale & events

Cases for shops, kiosks, school canteens and hotels — and bulk for birthdays, weddings and festivals. Card or invoice.

HOW WE MAKE IT

Four steps, no shortcuts

01

Real ice cream first

We start with proper ice cream from a Greek maker — not a powder, not a candy base.

02

Frozen to −40°C

Frozen far below household temperature so the water locks into fine crystals.

03

Dried under vacuum

Air is pulled out until every crystal leaves as vapour. The ice never melts, so nothing collapses.

04

Broken and sealed

The dry sheet is broken into chunks, weighed into 25 g pouches and sealed the same day.

WHEN TO EAT THEM

Anywhere a freezer isn't

The point of this product is where it can go. Here's where ours end up.

Lunchboxes

Survives a school bag in June without a single ice pack.

Beach & boat

No melting, no drips, no cool bag to carry back.

Parties

Pour into bowls. No scooping, no soup ten minutes later.

Travel

Cabin bag, glovebox, rucksack. Shelf stable for months.

WHY IGLOO

Made from real ice cream

Actual ice cream, freeze-dried. Not a powder, not a confectionery imitation.

No freezer needed

Shelf stable at room temperature. It only becomes ice cream again in your mouth.

Made in Kalamata

Freeze-dried and packed in our own Peloponnese workshop.

Home & wholesale

25 g pouches for families, cases and bulk for shops and events.

WHOLESALE & EVENTS

Stocking Igloo, or feeding a crowd?

Cases for shops, kiosks, canteens and hotels; bulk for parties and festivals. Tell us what you need and we'll send pricing.